Milk Birthday Cake Review. The next 3 ingredients make the 3 milk mixture. How we make our chocolate birthday cake:
I’ve been a fan of milk bar for years. I reduced the sugar in the recipe by 50g (roughly ¼ cup) as i felt it didn’t need that much sweetness in relation to the flour content With menu items like crack pie, corn cookies, and birthday cake truffles, this “bakery” is a step away from traditional american favourites.
They use scraps of their birthday cake, mixed with milk, coated in white chocolate and their crunchy coating (a combination of birthday cake, vanilla milk, white chocolate and birthday cake sand).
This flavor was coated in the newer milk chocolate coating. The macros for this bar are: The last thing i tasted at milk bar was the cake truffles, which are basically crumbs and pieces of leftover cake rolled together into a truffle. The cake was absolutely perfect, the frosting is super creamy and the cake is so moist and delicious.