Vegan Birthday Cake Recipe Chocolate. It’s essential so that the cake doesn’t stick. Preheat oven to 180c (355f) and place the oven rack in the middle.
In a large bowl, add your flour, sugar and cocoa powder. Preheat your oven to 350° f (177° c) and rub 2 round cake pans with oil and then dust them with flour to prepare them for the batter. Preheat your oven to 180c/160c fan, and line three 8/20cm cake tins with parchment paper on the bottom.
Everyone can enjoy it, including guests who have a dairy intolerance or egg allergies.
Dust with cocoa powder, shake out the excess and set aside. 5.0 out of 5 star rating. This recipe is very versatile and can be made into a cake or cupcakes. It’s essential so that the cake doesn’t stick.